GutsLife Finger Millet Idly Dosa Batter

Enjoy the nutritious goodness of traditional millets with GutsLife Finger Millet Idly Dosa Batter —
a healthy and flavorful alternative to regular batter. Made using wholesome Finger Millet (Ragi)
along with carefully selected ingredients, this ready-to-cook batter helps you prepare soft idlies
and crispy dosas with authentic taste and nutrition.

Ingredients

• Finger Millet / Ragi / Kelvaragu


• Urad Dal


• Fenugreek


• RO Purified Water

No artificial colors, preservatives, or additives.

Why Choose GutsLife?

• Made with nutritious finger millet


• Naturally fermented for authentic taste


• Ready-to-cook and time-saving


• Rich in calcium and dietary fiber


• Hygienically prepared


• Convenient standup pouch packaging

Perfect For Making

• Soft Millet Idlies


• Crispy Millet Dosas


• Uttapam


• Kuzhi Paniyaram


• Set Dosa

Health Benefits

• Healthier alternative to regular batter


• Supports balanced nutrition


• Naturally rich in calcium and fiber


• Light and easy to digest

Storage Instructions

Keep refrigerated at all times. Once opened, store properly and consume within the recommended period.

Serving Suggestion

Serve hot with coconut chutney, tomato chutney, sambar, or podi.

Tips for Soft Idlies & Crispy Dosas

• Bring batter to room temperature before use.


• Gently stir before making idly or dosa.


• Steam idlies for 10–12 minutes after water boils.


• For dosa, adjust water consistency and cook on a hot greased pan.

GutsLife Promise

• Pioneer in millet idly dosa batter production


• 10+ years of manufacturing expertise


• ISO, ZED & FSSAI compliant facility


• Trusted by hospitals and health-conscious families