GutsLife Rice idly dosa batter 1kg premium pack

GutsLife Rice Idly Dosa Batter – Premium Pack 1kg + 100g Free

Bring home the authentic taste of traditional South Indian breakfasts with GutsLife Rice Idly Dosa Batter 1kg Premium Pack. Made from high-quality rice and urad dal, this naturally fermented batter helps you prepare soft idlies and perfectly crispy dosas with ease.

Crafted for freshness, convenience, and great taste, Guts Life batter is hygienically prepared to deliver consistent texture and authentic homemade flavor in every serving. Whether for breakfast, dinner, or evening snacks, this ready-to-cook batter makes healthy cooking quick and effortless.

The Premium Pack with 100g Free offers extra value for families who enjoy delicious homemade South Indian dishes every day.

Ingredients

- Rice, Urad Dal, Fenugreek, RO Purified Water 

- No artificial colors, No preservatives, No additives.

Why Choose GutsLife Rice Idly Dosa Batter Premium Pack?

- Convenient stand-up pouch design for direct use without transferring to another vessel

- Resealable pouch design for hassle-free storage and repeated usage 

- Naturally fermented for authentic taste and softness 

- Ready-to-cook and time-saving 

- Makes soft idlies and crispy dosas 

- Hygienically prepared using quality ingredients 

- Suitable for breakfast, dinner, and snacks 

- Premium 1kg Pack with 100g extra free 

Perfect For Making

Idly, Dosa, Uttappam, Paniyaram, Set Dosa 

Storage Instructions

Keep refrigerated at all times. Once opened, store properly and consume within the recommended period for best freshness and taste.

Serving Suggestion

Serve hot with coconut chutney, tomato chutney, sambar, or podi for a complete traditional South Indian meal.

Tips to make Soft Idlies & Crispy Dosas 

- Always bring batter to room temperature and then make idly or dosa.

- Before making idly or dosa, gently stir the batter to bring it to a uniform consistency.

- For idly, in the idly steamer, pour water as required. Only when water starts boiling, pour batter on the idly moulds, allow it to steam & cook for 10-12 mins.

- For dosa, add water as required in the batter & gently mix it. Grease the dosa pan, once the pan is hot, only then make dosa. (please do not use this added water batter for making idle)

GutsLife Promise

At GutsLife, we are committed to bringing traditional, healthy, and convenient foods to your table with quality ingredients and authentic taste in every pack.

- Over 10 years of expertise in idly dosa batter production

- ISO, ZED & FSSAI compliant production facility

- Trusted by leading restaurants, hospitals & health-conscious families